Omelet with vegetables from ICEMAN
Great idea for a healthy lunch or dinner. You can make an omelet in the oven, multicooker and just in a pan.
100 g of broccoli;
100 green peas;
100 g of green beans
You can use Vegetable mix Vegetables for omelet or any mix from our range to your liking
1 glass of milk;
salt and pepper to taste.
Defrost all vegetables beforehand. Chop the broccoli.
Pour the vegetables into the pan, simmer for 5 minutes.
Beat eggs with milk, salt and pepper.
Pour the egg mass into the vegetables. Bake for 20 minutes.
Cut the finished omelette into portions and sprinkle with herbs.